Pak Choy is not the common type of vegetable we see in the market although it look similar to Nai Pak, Choy Sum and Siew Pak Choy. This batch are cultivate in the greenhouse, which will be only enough to supply for a week of less, if you wish to try, do it now or never. Because we also will not know when will be available again.
1 pack = 400g
Out of stock
Pak Choy are cultivated by local farmers in Cameron Highlands.
Taste & Texture: somewhere between mild cabbage and spinach
Best way to consume: stir fry
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